The complete recipe
Baked chicken breast
If you don't like boiled or steamed meat, bake it.
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Ingredients
- Chicken fillet — 1 pcs
- Herbes de Provence
- Salt
- Sleeve for baking
Method
- Wash chicken breast and pat dry with paper towel.
- Sprinkle with herbs and salt.
- Insert the sleeve and tie on both sides.
- Preheat oven to 180 degrees.
- Bake 40 minutes.
Chicken breast can be replaced with turkey.
Calories & macros
- Energy
- 110.3 kcal in 100 grams
- Protein
- 23
- Fat
- 1.2
- Carbohydrate
- 0.08
