Pasta with pesto sauce

Ingredients:

• Pasta
• Basil
• Extra virgin olive oil
• ...

Recipe Instructions:

• Bring a pot of lightly salted water to a boil. Add the vermicelli and cook until tender, according to package instructions.
• While the vermicelli is cooking, prepare the sauce. Place the washed and dried basil leaves in a blender bowl. Add the diced cheese, olive oil, minced garlic, and a pinch of salt.
• Blend the ingredients until smooth and well combined.
• ...