Lavash tartlets

Ingredients:

• Lavash
• Curd cream cheese
• ...

Recipe Instructions:

• Cooking tartlets from pita bread.
• Lavash cut into equal squares of 12 cm.
• Shake the egg.
• Lubricate one square of pita bread with a beaten egg and lay the second one "crosswise" on top. Place pita bread in cupcake molds.
• Bake for 10 minutes in the oven at 180°, let cool without removing from the mold.
• ...