Sauteed eggplant

Recipe Instructions:

  • Soak the dried beans in water overnight. Drain and rinse the beans before using.
  • In a separate bowl, sprinkle the eggplant rings with salt and let them stand for 15 minutes to release the bitterness.
  • In a slow cooker, layer the beans and eggplant rings, alternating between them until you have used all of the ingredients.
  • Sprinkle the cumin, paprika, and black pepper over the layers.
  • ...

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Ⓒ Printslon 2023