Mushroom pancakes
Ingredients:
Recipe Instructions:
- In a bowl, mix the oatmeal and boiling water. Let it soak for 5-10 minutes, or until the oatmeal is soft. If you prefer, you can grind the oatmeal into flour instead.
- In a blender, combine the oatmeal, mushrooms, flour, bran, and spices. Pulse until everything is finely ground.
- Add the olive oil and parsley to the blender and blend until the mixture is smooth.
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