- Boil eggs.
- Boil the corn.
- Layer all ingredients.
- Spread each layer with Greek yogurt.
- Place in refrigerator for 60 minutes.
- Bon appetit!Fill the pot with enough water to completely submerge the eggs. Place the pot on the stove and bring the water to a boil.
- Once the water boils, carefully place the eggs into the pot using a spoon. Boil the eggs for about 8-10 minutes.
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Ⓒ Printslon 2023