Salad with tuna
- Start by boiling the eggs. Place them in a pot of water and bring to a boil. Once boiling, reduce heat to medium and let the eggs cook for 10 minutes. Once done, remove from heat and let them cool before peeling and chopping.
- Wash and cut the vegetables into bite-sized pieces.
- In a large bowl, combine the drained tuna, chopped eggs, and mixed vegetables.
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Ⓒ Printslon 2023