Soup with cabbage and liver



Recipe Instructions:

  • Peel potatoes and soak them in cold water for 20 minutes.
  • Boil the liver and wash it thoroughly.
  • Cut the carrots and onions into small cubes.
  • Finely chop the cabbage and parsley.
  • Pour water into a saucepan and place it on the stove to boil.
  • Once the water is boiling, add the potatoes, onions, and carrots to the saucepan.
  • Cook over low heat for 15 minutes.
  • ...




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