Warm rye bread sandwich

Ingredients:

• Rye bread
• Chicken fillet
• ...

Recipe Instructions:

• Slice the bread to your desired thickness.
• You can use a toaster or toast bread in a skillet or microwave to make toast. Dry in a dry frying pan. To toast in the microwave, place the slices of bread on a microwave-safe plate and cook for 20-30 seconds or until browned and crispy.
• Boil the chicken fillet until fully cooked. Remove from heat and let cool. After cooling, cut the chicken into small cubes.
• Rinse the lettuce leaves and pat dry with a clean towel.
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