- Pour 3 cups of water into a medium saucepan and place it on the stove.
- Heat the water over high heat until it boils.
- Add finely chopped carrots and onions to boiling water.
- Cook the vegetables for about 10 minutes or until they are soft.
- Add meat to the pot and cook for another 5 minutes.
- Add pre-washed buckwheat to the pan and mix well.
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Ⓒ Printslon 2023