- In a small bowl, sprinkle the gelatin over the hot water and let it sit for a minute until it softens.
- In a separate mixing bowl, combine the ryazhenka and cocoa powder.
- Add the softened gelatin mixture to the ryazhenka and cocoa. Mix well until everything is thoroughly combined.
- Using an electric mixer, beat the mixture on medium speed until it becomes foamy and airy, about 3-4 minutes.
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Ⓒ Printslon 2023