Curd quiche
Ingredients:
Recipe Instructions:
- Preheat your oven to 170 degrees Celsius (340 degrees Fahrenheit).
- In a mixing bowl, combine the rice flour and corn flour.
- Add the kefir, egg, olive oil, and a pinch of salt to the flour mixture. Mix everything together until a dough forms.
- Transfer the dough to a lightly floured surface and knead it for a few minutes until smooth. Let the dough rest for 10 minutes.
- Meanwhile, prepare the filling. In a separate bowl, mix the cottage cheese, sweetener, and kefir. Use a blender to blend the mixture until smooth.
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