Suitable for dinner, lunch, vegans.
- Begin by preparing the vegetables. Slice the zucchini into thin rounds and cut the broccoli into small florets. Cut the bell pepper into desired-sized pieces.
- Heat the olive oil in a pan over medium heat. Add the zucchini, broccoli, and bell pepper to the pan. Stir-fry the vegetables for about 5-7 minutes, or until they are cooked to your desired tenderness.
- While the vegetables are cooking, cube the avocado and cucumber. Finely chop the fresh parsley.
- Once the vegetables are done, remove them from the heat and set them aside.
You can add fillet and get meat.
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Ⓒ Printslon 2023