Ingredients
- Banana — 350 g
- Almond Cuts — 45 g
- Сocoa powder — 25 g
- Rice flour — 70 g
- Coconut Oil — 25 g
- Pumpkin seeds · для украшения
- Chia seed — 3 g · для украшения
- Coconut Chips · для украшения
Method
- Preheat the oven to 170 degrees Celsius (340 degrees Fahrenheit).
- In a mixing bowl, combine the mashed bananas, flour, and bran. Mix well.
- In a separate bowl, melt the coconut oil in the microwave or on the stove. Add the cocoa powder and mix until well combined.
- Pour the melted coconut oil and cocoa mixture into the banana mixture. Mix everything well until you have a smooth dough.
- Form the dough into small cookies and place them on a baking sheet lined with parchment paper.
- Sprinkle the cookies with your choice of seeds, chia seeds, or coconut flakes.
- Bake in the preheated oven for 20-25 minutes or until the cookies are golden brown.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your delicious and healthy banana cookies as a snack or dessert!
Calories & macros
- Energy
- 203.1 kcal in 100 grams
- Protein
- 7
- Fat
- 3.2
- Carbohydrate
- 36
