- Preheat the oven to 170 degrees Celsius (340 degrees Fahrenheit).
- In a mixing bowl, combine the mashed bananas, flour, and bran. Mix well.
- In a separate bowl, melt the coconut oil in the microwave or on the stove. Add the cocoa powder and mix until well combined.
- Pour the melted coconut oil and cocoa mixture into the banana mixture. Mix everything well until you have a smooth dough.
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Ⓒ Printslon 2023