The complete recipe

Rice with raisins and honey

Preparation time: 25 min

Total time: 25 min

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Rice with raisins and honey

Ingredients

  • Rice — 200 g
  • Water — 350 ml
  • Raisin — 50 g
  • Honey — 5 g

Method

  1. Soak the rice in water for 4 hours.
  2. Rinse the rice and raisins thoroughly with water.
  3. In a heavy-bottomed pot, pour in 2 cups of water and bring it to a boil over high heat.
  4. Add the rice to the pot and stir. Cover the pot with a lid and reduce the heat to medium.
  5. Cook the rice for 10 minutes.
  6. After 10 minutes, add the raisins to the pot and stir. Cover the pot with a lid and continue cooking for another 10-15 minutes until the rice is soft. Once cooked, transfer the sweet raisin rice to a plate.
  7. Serve warm and enjoy!
  8. Note: This dish can be served as a dessert or a side dish. You can also add some cinnamon or nuts for extra flavor and texture.

Calories & macros

Energy
128.9 kcal in 100 grams
Protein
2.2
Fat
0.2
Carbohydrate
30

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