Buckwheat with mushrooms and peas

Ingredients:

• Buckwheat
• Mushrooms
• ...

Recipe Instructions:

• Rinse the buckwheat and soak it in cold water for 2 hours.
• Peel the mushrooms and cut them into small cubes.
• Finely chop the onion.
• Boil the peas in advance and set them aside.
• In a large skillet, heat the vegetable oil over low heat.
• Add the mushrooms and onions and stir well.
• ...